COVID-19: asymptomatic carrier transmission is an underestimated problem
نویسندگان
چکیده
منابع مشابه
Is COVID-19 Infection Transmitted Through Food?
Coronavirus disease (COVID) has had a growing outbreak around the world. China reported COVID-19 infection for the first time in December 2019. Symptoms of this disease often include respiratory symptoms, but gastrointestinal symptoms (nausea, vomiting, and diarrhea) were also reported in COVID-19 infection. Coronavirus transmits through direct droplets, contact, or fomites. However, other mod...
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ژورنال
عنوان ژورنال: Epidemiology and Infection
سال: 2020
ISSN: 0950-2688,1469-4409
DOI: 10.1017/s0950268820001235